Dandelion Root Tea
• Traditionally used to support liver function*
• Certified organic
Often considered a pesky weed, dandelion (Taraxacum officinale) is of great value to herbalists throughout the world. Besides its traditional use to support liver function, the roasted taproot is ground and enjoyed as a coffee substitute.*
Alvita Dandelion Root Tea is made with premium-quality, organic dandelion root, and exudes an enjoyable roasted and nutty flavor and aroma.
Place one tea bag in a cup and add 8 oz boiling water. Cover and steep for 12 minutes. Gently squeeze tea bag and remove.
We recommend 3 cups daily.
Size/Count: 24 Tea bags
If you are pregnant or nursing, taking any medication or have any medical condition, consult a health care professional before use. KEEP OUT OF REACH OF CHILDREN.
Proudly manufactured in our NSF® GMP registered facility.